Chicken Fajitas with Creamy Guacamole & a Simple Salsa

August 6, 2018
Mexican Food - Fajitas

Mexican Food - Fajitas

My family love our fajitas nights! The kids love to fill their own tortilla wraps and because I make everything from scratch, I can adjust how spicy to make the fajitas so the whole family can enjoy them together.

If you read my blog you will know that I love eating healthy and clean and when it comes to family favourite foods I like to create my own healthier versions. Over the past couple of years I have worked to get the balance of spices just right for this recipe and now it is perfect I want to share it with you all.

In the recipes below I have also included the perfect sides to accompany and complete a fajitas night, especially if you are entertaining. From my homemade creamy guacamole and to my simple salsa, the whole meal is easy and quick and can all be created in under one hour.

These recipes are all healthy, using fresh ingredients and can be prepared in advance and stored in the refrigerator. This meal is perfect for hosting guests for a dinner/ late lunch as the recipe can be doubled or tripled to serve more mouths.

Fajita IngredientsChicken with Fajita Spice MixSimple Salsa RecipeFajitas Side DishesChicken Fajitas Recipe

Chicken Fajitas, Creamy Guacamole & Simple Salsa

Fajitas Night is easier than you think, with fresh and simple ingredients using a homemade mix of spices.. you can take the stress out of healthy eating.

Course Main Course, Side Dish
Cuisine Mexican
Keyword Chicken Fajitas, Guacamole, Salsa
Prep Time 15 minutes
Cook Time 20 minutes
Making Sides 10 minutes
Total Time 45 minutes
Servings 4 people


Fajitas Spice Mix

  • 1 tbsp Coconut Sugar
  • 1 tbsp Onion Powder
  • 1 tbsp Garlic Powder
  • 1 tbsp Dried Oregano
  • 1 tbsp Chicken Seasoning
  • 1 tbsp Vegetable Boullion
  • 1 tbsp Mild Chilli Powder
  • 2 tbsp Smoked Paprika
  • 2 tsp Ground Coriander
  • 1 tsp Ground Cumin
  • 1 tsp Fine Sea Salt
  • 1 tsp Ground Black Peppercorns

Chicken Fajitas

  • 4 Skinless Breast Chicken, sliced into 1cm thick chunks
  • 1 Lime, juice
  • 2 tbsp Olive Oil
  • 2-3 tbsp Fajitas Spice Mix (see above recipe)
  • 1 large White Onion, sliced
  • 2 Bell Peppers, deseeded & sliced
  • 1 packet Large Tortilla Wraps

Creamy Guacamole

  • 2 large Avocados, mashed
  • 1 heaped tsp Greek Yoghurt
  • 1/2 Lime, juiced
  • 1/2 Handful Chopped Parsley
  • Extra Virgin Olive Oil, drizzle
  • Salt & Pepper, to season

Simple Salsa

  • 2 Large Vine Tomatoes, chopped and drained
  • 1/2 Handful Chopped Parsley
  • Extra Virgin Olive Oil, drizzle
  • Salt & Pepper, to season



  1. In a small bowl add all the spices and dried herbs together and mix well. 

  2. Transfer to a clean and dry glass jar and store in a cool, dry cupboard until needed. As long as you keep it airtight and in a dry place you can keep this mix in with your other spices for whenever you need it


  1. In a large bowl add the chicken, lime juice, olive oil and fajita spice mix and mix well until all the chicken pieces are completely coated. Cover with cling film and refrigerate over night or cover and place to the side while you prepare the onions and peppers

  2. In a large pan or wok, over a medium heat, add the chicken and cook until white in the centre

  3. While the chicken is cooking away start to prepare the sides. 

  4. Add the onions and peppers and cook for a further 5-10 minutes and remove from heat


  1. In a bowl mash the avocados, add the greek yoghurt, lime juice and drizzle over with the extra virgin olive oil

  2. Season with a little salt and pepper and add the parsley - mix well and put to the side


  1. Chop up the tomatoes into small chunks and drain the juice and put into a small bowl

  2. Add the parsley, drizzle with a little extra virgin olive oil and lightly season with a little salt and pepper - set aside 


  1. Serve with warm tortilla wraps, warm in the microwave for around 60 sec and cover with a clean tea towel to keep them warm and soft

    Put all the dishes in the middle of the table and tuck in! 


If you make this meal don’t forget to send me your photos and let me know what you think!

If you are looking for some more healthy family food recipes then don’t forget to check out more of mine here.

Pinar xo

2 responses to “Chicken Fajitas with Creamy Guacamole & a Simple Salsa”

  1. I am a massive Fajitas fan and these look super tasty. Great to knock up if in a hurry.

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Pinar Rawlins

UK beauty and lifestyle blogger

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